THE BEST MUSHROOMS, FROM THE FOREST TO YOUR PLATE

The mushroom brings a touch of freshness and exceptional taste quality to your dishes. It is this love of mushrooms that led us to create our family business in Zamora (Spain), in 2002.

Since the beginning of our adventure, our mushrooms have been rigorously picked by hand in European forests (Portugal and Spain) for offer you the best products. The quality of our products is due to our passion for this ingredient that is the mushroom. Our strict sanitary control procedures and the freezing tool also pursue the highest quality.

I DISCOVER THE PRODUCT RANGES BELOW

Venta de setas
Dried and preserves

Dried and preserves

Dried and preserves

HOW TO COOK THESE EXCELLENT MUSHROOMS?

On the grill, in the pan, in sauce, discover 1001 ways to cook our mushrooms!

Poultry breasts with morels
18 de octubre 2021

Chicken breasts with morels

A delectable recipe with morels

Gratin scallops with chanterelles
18 de octubre 2021

Grilled scallops with chantarelles

A savory recipe for chantarelles

Forest Mix Risotto
18 de octubre 2021

Mixed mushrooms risotto

A succulent recipe with mushrooms

Eggs in a casserole with truffle and crispy bacon
18 de octubre 2021

Fried egg with truffle and crispy bacon

A tasty recipe with truffles