The flavor and quality of our mushrooms and truffles at CFIA Rennes

Our best solutions at the major meeting point for the food industry

We present our solutions for the food industry, mushrooms and truffles of the highest quality, at one of the sector’s key events.

From March 4th to 6th, Rennes once again becomes the epicenter of agri-food innovation with the latest edition of the CFIA Rennes trade fair, one of the most important gatherings for the European industrial sector.

With more than 1,600 exhibitors covering the entire value chain and an expected attendance of nearly 20,000 industry professionals, CFIA is a key platform to discover the latest trends, technologies, and solutions for the food industry.

This year, at Honza, we are once again participating to showcase our selection of wild mushrooms and truffles, both dehydrated and frozen, as well as our artisanal preserves. Solutions tailored to the needs of the food industry.

Natural, high-quality products in various formats — our goal is to offer versatile, sustainable raw materials with the authentic flavor of the forest, perfect for enriching all kinds of recipes.

We look forward to seeing you from March 4th to 6th in Rennes. Our French sales team is excited to share our passion for mushrooms and truffles.