Honza Sial Paris 2022.jpg

In the world's most important food fair

Our sales team could not miss this great...[...]

Tiempo de setas entrevista - Honza.jpg

Report in the mycology special edition

They have included us in the special edition of[...]

Discover all the new products at stand F13

Once again this year we are present at Conxemar, which is[...]

fromago queso y aceite de trufa.jpg

More than 300,000 visitors enjoying 1,200 different cheeses

31 August 2022

The first edition of the Fromago Cheese Experience Fair has been a[...]

Discover what this little mushroom can do

Biochemistry students at Yale University have discovered[...]


Blackberries is a good amount of fibreand vitamins

31 August 2022

Our land has numerous[...]

Committed to Cycling in Zamora

At Hongos de Zamora we support local sport by sponsoring the[...]

Learning makes you grow and reinvent yourself

At Hongos de Zamora we are sure how important it is[...]

One of the biggest food shows in the world

We have been in New York for the[...]

Working together is good, but enjoying together much more.

Today in Hongos de Zamora we are enjoying a[...]

Hongos de Zamora con la iniciativa solidaria en favor de los bancos de alimentos.jpg

We have joined the solidarity campaign "Frozen Hearts"

16 March 2022

We have joined the solidarity campaign "Frozen Hearts" organised by[...]

Do not hesitate to visit us in our stand D449-03 hall 1

We wait for you next week in Alimentaria, if you[...]

Equipo humano Hongos de Zamora.jpg

Nothing would not be possible without the great team of Honza

10 March 2022

We know that you like to see our processes and these would not be[...]

Bolsas gama PRO Hongos de Zamora.jpg

Renewed image for our frozen mushroom Foodservice bags

We present a new design for our frozen mushroom bag, a[...]

Honza en Hecho en Castilla y León.jpg

Meet our teams at TV programme

23 March 2022

Today in Hongos de Zamora we are enjoying a[...]