We stop time

And we do it at the exact moment of harvest

That is precisely the power of IQF freezing — stopping time at the exact moment of harvest.
Thanks to this process, our mushrooms and truffles retain all their properties, flavor, and aroma as if they had just been picked.

At Honza, we are fully committed to quality and want everyone to discover the benefits and versatility of frozen products:

-Availability: Enjoy your favorite mushrooms any time of the year, regardless of the season.

-Sustainability: We reduce food waste by offering frozen mushrooms that preserve their freshness and quality for longer.

-Versatility: Perfect for adding a gourmet touch to any dish — from stews to pasta, risottos, and salads.

-Durability: Thanks to the ultrafreezing process, our mushrooms maintain their original freshness and texture, ready to be used at any time without compromising quality.

-Safety: We ensure maximum freshness and food safety, preserving all their nutritional properties.

-Reduced Food Waste: Frozen mushrooms let you use exactly the amount you need for your recipes, keeping the rest perfectly preserved and avoiding unnecessary waste.

That’s why we believe in FROZEN products. Are you in?